Bioregional Economics
The Value of Nothing
Watch this book trailer video to hear author, activist and academic Raj Patel talk about his book The Value of Nothing. Opening with Oscar Wilde's observation that "nowadays people know the price of everything and the value of nothing," Patel shows how our faith in prices as a way of valuing the world is misplaced. This short, timely and inspiring book reveals that we not only need to find a new economic model, but that the larger failure beneath the food, climate and economic crises is a political one. If economics is about choices, Patel writes, it isn't often said who gets to make them.
Feedlot-Free Broughton Archipelago Petition
SalmonAreSacred.org
I am writing to let you know we are gathering digitally to protect wild salmon.
Five thousand years ago the Broughton Archipelago generously supported thousands of people. Its natural contours create the perfect conditions for clams, salmon, herring and seaweeds. As long as their culture protected the fish, the people thrived building communities, a society, Nations.
Indigenous Food Systems Network Website Launch
ork – Working Group on Indigenous Food Sovereignty
On February 1, 2010, the Indigenous Food Systems Network Website was launched! The IFSN Website Project is a web-based centre for increasing awareness of issues, concerns and strategies related to protecting, conserving and restoring the myriad of Indigenous food based cultures across Canada.
The following file is a 61 KB pdf document you many need to download Adobe Reader to open the file.
- Land Access/Distribution
- Land Grab
- Land Management
- Land Title and Rights
- Generations and Youth
- Elders
- Adults
- Youth
- Infants and Children
- Health
- Nutrition
- Environment
- Lifestyle
- Food Related Illness and Disease
- Sustainability
- Conservation Ecology
- Protection and Direct Action
- Responsibility and Relationships
- Eco-cultural Restoration
- Economics
- Community Economics
- Bioregional Economics
- Economic Values
- Household Economics
Indigenous Food Coooperatives - Indigenous Diet Challenge
The Indigenous food cooperatives initiative was suggested by 3 Indigenous women at the 2009 BC Food Systems Gathering, as a mutual challenge to revitalize bioregional or local Indigenous food systems, security and sovereignty, by supporting, revitalizing or recreating Indigenous hunting, fishing, gathering, farming and trade practices in our local areas.
The following file is a 48 KB pdf document you many need to download Adobe Reader to open the file.
B.C. Food Systems Network Working Group on Indigenous Food Sovereignty Final Report
The purpose of this project was to engage Aboriginal communities in discussions that would enable individuals and groups involved with food related action to explore and identify ways that the B.C. Food Systems Network (BCFSN) - Working Group on Indigenous Food Sovereignty (WGIFS) can support their work on increasing food security.
The following file is a 283 KB pdf document you many need to download Adobe Reader to open the file.
- Land Access/Distribution
- Land Management
- Land Title and Rights
- Generations and Youth
- Health
- Nutrition
- Environment
- Food Related Illness and Disease
- Sustainability
- Conservation Ecology
- Protection and Direct Action
- Responsibility and Relationships
- Eco-cultural Restoration
- Economics
- Community Economics
- Bioregional Economics
