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Resources Relatated to Land Access/Distribution

There are 11 results in total.

May 3 2012
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Wild rice is a traditional food that has virtually disappeared from the diets of Ontarian First Nations peoples and the waterways where it once flourished in the "rice bowl" of Turtle Island.

mdcnunes
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Jan 5 2012
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Canada’s state and corporate wealth is largely based on subsidies gained from the theft of Indigenous lands and resources. Conquest in Canada was designed to ensure forced displacement of Indigenous peoples from their territories, the destruction of autonomy and self-determination in Indigenous self-governance and the assimilation of Indigenous peoples’ cultures and traditions.

Dawn Morrison
Aug 26 2011
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Our program to advocate for indigenous peoples affected by multilateral development banks is a cornerstone of the work at the Indian Law Resource Center. This project began in the late 1970s when the Center represented the Yanomami people of Brazil. The Yanomami lived a peaceful and self-sufficient life, with no ties to the global economy, until Brazil received money from the World Bank to build a road through their territory. The road unleashed chaos within the Yanomami communities. Road workers brought malaria and many Yanomami died because they had no resistance to the disease.

Dawn Morrison
  | 1 comment
Apr 13 2010
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In the film Our Land, My People, the Lubicon people tell the story of their 30 year struggle for justice. It's a story of environmental destruction and shocking discrimination. It's also a story of determination and hope.

mlward
  | 3 comments
Mar 18 2010
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An amazing lecture by Maude Barlow on the Global Water Crisis.

Maude Barlow is the National Chairperson of the Council of Canadians and chairs the board of Washington-based Food and Water Watch. She also served as Senior Advisor on Water to the 63rd President of the United Nations General Assembly.

mlward
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Mar 17 2010
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The concept of food sovereignty was developed by Via Campesina and brought to the public debate during the World Food Summit in 1996 and represents an alternative to neoliberal policies. Since then, that concept has become a major issue of the international agricultural debate, even within the United Nations bodies. It was the main theme of the NGO forum held in parallel to the FAO World Food Summit of June 2002.

hwittman
  | 4 comments
Feb 15 2010
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The Sir Wilfred Laurier Memorial outlines the history of the relationship between the Secwepemc (original inhabitants of the Shuswap geographic region in the southern interior of B.C.) and the European settlers up to the period of 1910.

Dawn Morrison
  | 1 comment
Jan 27 2010
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At GRAIN, we are extremely concerned that today's global land grab is only going to make the food crisis worse. For it pushes an agriculture geared toward large scale monocultures, GMOs, throwing farmers off the land in favour of machines, and lots of chemicals and fossil fuels. This is not an agriculture that will feed everyone. It's an agriculture that feeds speculative profits for a few and more poverty for the rest. Of course we need investment.

Dawn Morrison
  | 2 comments
Jan 25 2010
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The purpose of this project was to engage Aboriginal communities in discussions that would enable individuals and groups involved with food related action to explore and identify ways that the B.C. Food Systems Network (BCFSN) - Working Group on Indigenous Food Sovereignty (WGIFS) can support their work on increasing food security.

Dawn Morrison
Jan 25 2010
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Since the time of contact with non Indigenous settlers in the southern interior of B.C. many traditional Indigenous harvesters including hunters, fishermen, and gatherers from the Ktunaxa, Nlaka’pamux, Secwepemc, St’at’imc, Syilx, and Ts’ilqotin nations have repeatedly expressed concern about the declining health and abundance of culturally important foods in our respective traditional territories. Therefore, the Interior of B.C.

Dawn Morrison